No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
milk, wheat flour (with calcium, niacin, iron, thiamin), sugar, vegetable fats (palm, shea, sal in varying proportions), cocoa butter, cocoa mass, salt, partially inverted sugar syrup, emulsifiers (soya lecithins, e476), flavourings, raising agents (ammonium carbonates, sodium carbonates), may contain nuts,
Detailed analysis: why is Salted caramel fingers not gluten free?
Our analysis indicates that Salted caramel fingers is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: milk, wheat flour (with calcium, niacin, iron, thiamin), sugar, vegetable fats (palm, shea, sal in varying proportions), cocoa butter, cocoa mass, salt, partially inverted sugar syrup, emulsifiers (soya lecithins, e476), flavourings, raising agents (ammonium carbonates, sodium carbonates), may contain nuts,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Salted caramel fingers contains 514 calories per 100g, with 7.5g of protein, 26g of fat, and 61g of carbohydrates (35g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Salted caramel fingers Gluten Free?
No, Salted caramel fingers is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Salted caramel fingers contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: milk, wheat flour (with calcium, niacin, iron, thiamin), sugar, vegetable fats (palm, shea, sal in varying proportions), cocoa butter, cocoa mass, sal...
What are the nutritional facts of Salted caramel fingers?
Salted caramel fingers contains 514 calories per 100g, with 7.5g of protein, 61g of carbohydrates, and 26g of fat.
Can I eat Salted caramel fingers on a Gluten Free diet?
No, Salted caramel fingers is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.