Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Protein blend (soy protein isolate, whey protein isolate, calcium caseinate), brown rice syrup, prebiotic tapioca fiber, dark chocolate coating (sugar, chocolate, cocoa butter, soy lecithin, vanilla), glycerin, almonds, soy crisps (soy protein isolate, tapioca starch), sunflower oil, chicory fiber, natural flavors, sea salt, lecithin, caramel (sugar, water), vitamin and mineral blend [magnesium oxide, dicalcium phosphate, ascorbic acid (vitamin c), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1), vitamin a (as palmitate), folic acid, cyanocobalamin (vitamin b12)]
Detailed analysis: Salted caramel protein+ bar imp and the gluten free diet
Based on our analysis of the ingredients list, Salted caramel protein+ bar imp appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Protein blend (soy protein isolate, whey protein isolate, calcium caseinate), brown rice syrup, prebiotic tapioca fiber, dark chocolate coating (sugar, chocolate, cocoa butter, soy lecithin, vanilla), glycerin, almonds, soy crisps (soy protein isolate, tapioca starch), sunflower oil, chicory fiber, natural flavors, sea salt, lecithin, caramel (sugar, water), vitamin and mineral blend [magnesium oxide, dicalcium phosphate, ascorbic acid (vitamin c), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1), vitamin a (as palmitate), folic acid, cyanocobalamin (vitamin b12)]. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Salted caramel protein+ bar imp contains 375 calories per 100g. It provides 25g of protein, 11g of fat, and 50g of carbohydrates (including 13g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Salted caramel protein+ bar imp Gluten Free?
Yes, Salted caramel protein+ bar imp is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Salted caramel protein+ bar imp contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Protein blend (soy protein isolate, whey protein isolate, calcium caseinate), brown rice syrup, prebiotic tapioca fiber, dark chocolate coating (sugar...
What are the nutritional facts of Salted caramel protein+ bar imp?
Salted caramel protein+ bar imp contains 375 calories per 100g, with 25g of protein, 50g of carbohydrates, and 11g of fat.
How much sugar is in Salted caramel protein+ bar imp?
Salted caramel protein+ bar imp lists 13 g of sugar per 100 g.
Can I eat Salted caramel protein+ bar imp on a Gluten Free diet?
Yes, based on our ingredient analysis, Salted caramel protein+ bar imp appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.