
Target diet: Gluten Free
malt, and 1 more.
Note: the packaging carries a gluten-free label. However, the ingredients list shows malt, which conflicts with it. Treat with caution and confirm with the manufacturer.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Potatoes, rapeseed oil, seasoning (8%) (salt, lactose, (MILK), British dried malt vinegar, sugar, sea salt, acid: citric acid, acidity regulator: malic acid, yeast extract, dried balsamic vinegar). Suitable for vegetarians. Gluten free. Best before: see bottom right of bag.
Our analysis indicates that Sea salt and malt vinegar crisps is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Potatoes, rapeseed oil, seasoning (8%) (salt, lactose, (MILK), British dried malt vinegar, sugar, sea salt, acid: citric acid, acidity regulator: malic acid, yeast extract, dried balsamic vinegar). Suitable for vegetarians. Gluten free. Best before: see bottom right of bag.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Sea salt and malt vinegar crisps contains 491 calories per 100g, with 4.8g of protein, 26.5g of fat, and 58.3g of carbohydrates (3.1g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Sea salt and malt vinegar crisps is generally not Gluten Free because it contains malt, malt vinegar.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes, rapeseed oil, seasoning (8%) (salt, lactose, (MILK), British dried malt vinegar, sugar, sea salt, acid: citric acid, acidity regulator: mali...
Sea salt and malt vinegar crisps contains 491 calories per 100g, with 4.8g of protein, 58.3g of carbohydrates, and 26.5g of fat.
No, Sea salt and malt vinegar crisps is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.