No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
nore typical valucs 100 ge wheat flour (wheat flour, calcium carbonate, aking iron, niacin, thiamin), palm oil, sugar, maize flour, as sold st glucose syrup, dried skimmed milk, salt, raising energy agent (ammonium bicarbonate), flavouring, reals 1, 2034k 485kca 21,0 9,6 fat
Detailed analysis: why is Shortcake Biscuits not gluten free?
Our analysis indicates that Shortcake Biscuits is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: nore typical valucs 100 ge wheat flour (wheat flour, calcium carbonate, aking iron, niacin, thiamin), palm oil, sugar, maize flour, as sold st glucose syrup, dried skimmed milk, salt, raising energy agent (ammonium bicarbonate), flavouring, reals 1, 2034k 485kca 21,0 9,6 fat. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Shortcake Biscuits contains 485 calories per 100g, with 6.8g of protein, 21g of fat, and 66.3g of carbohydrates (16.9g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Shortcake Biscuits Gluten Free?
No, Shortcake Biscuits is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Shortcake Biscuits contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: nore typical valucs 100 ge wheat flour (wheat flour, calcium carbonate, aking iron, niacin, thiamin), palm oil, sugar, maize flour, as sold st glucose...
What are the nutritional facts of Shortcake Biscuits?
Shortcake Biscuits contains 485 calories per 100g, with 6.8g of protein, 66.3g of carbohydrates, and 21g of fat.
Can I eat Shortcake Biscuits on a Gluten Free diet?
No, Shortcake Biscuits is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.