Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Maize starch, chocolate chips 14% (sugar, cocoa mass*, cocoa butter*, emulsifier: soya lecithin; natural flavouring), brown sugar, rice flour, vegetable margarine [vegetable fats and oils (coconut, sunflower), water]; butter (milk), chocolate 5,5% (cocoa mass*, sugar, cocoa butter*, emulsifier: soya lecithin); fructose-glucose syrup, stabilizer: sorbitol syrup; eggs, fructose, cocoa powder* 2,3 %, dextrose, thickener: xanthan gum; raising agents: sodium bicarbonate, ammonium bicarbonate; salt, emulsifier: soya lecithin; natural flavouring.
Detailed analysis: Soft cookies double chocolate and the gluten free diet
Based on our analysis of the ingredients list, Soft cookies double chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Maize starch, chocolate chips 14% (sugar, cocoa mass*, cocoa butter*, emulsifier: soya lecithin; natural flavouring), brown sugar, rice flour, vegetable margarine [vegetable fats and oils (coconut, sunflower), water]; butter (milk), chocolate 5,5% (cocoa mass*, sugar, cocoa butter*, emulsifier: soya lecithin); fructose-glucose syrup, stabilizer: sorbitol syrup; eggs, fructose, cocoa powder* 2,3 %, dextrose, thickener: xanthan gum; raising agents: sodium bicarbonate, ammonium bicarbonate; salt, emulsifier: soya lecithin; natural flavouring.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Soft cookies double chocolate contains 459 calories per 100g. It provides 3.2g of protein, 19g of fat, and 67g of carbohydrates (including 29g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Soft cookies double chocolate Gluten Free?
Yes, Soft cookies double chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Soft cookies double chocolate contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Maize starch, chocolate chips 14% (sugar, cocoa mass*, cocoa butter*, emulsifier: soya lecithin; natural flavouring), brown sugar, rice flour, vegetab...
What are the nutritional facts of Soft cookies double chocolate?
Soft cookies double chocolate contains 459 calories per 100g, with 3.2g of protein, 67g of carbohydrates, and 19g of fat.
Can I eat Soft cookies double chocolate on a Gluten Free diet?
Yes, based on our ingredient analysis, Soft cookies double chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.