Tunnock's Caramel Wafer Biscuits imp
Tunnock's · all Tunnock's products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
caramel 50% (glucose syrup, sugar, sweetened condensed milk, invert sugar syrup, palm oil, flavouring, emulsifier: soya lecithin (e322)) milk chocolate 33% (sugar, cocoa solids (min 25%), milk solids (min 14%), blend of palm oil and shea butter, emulsifier: soya lecithin (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, emulsifier: soya lecithin (e322))
Detailed analysis: why is Tunnock's Caramel Wafer Biscuits imp not gluten free?
Our analysis indicates that Tunnock's Caramel Wafer Biscuits imp is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: caramel 50% (glucose syrup, sugar, sweetened condensed milk, invert sugar syrup, palm oil, flavouring, emulsifier: soya lecithin (e322)) milk chocolate 33% (sugar, cocoa solids (min 25%), milk solids (min 14%), blend of palm oil and shea butter, emulsifier: soya lecithin (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, emulsifier: soya lecithin (e322)). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Tunnock's Caramel Wafer Biscuits imp contains 448 calories per 100g, with 4g of protein, 17g of fat, and 69g of carbohydrates (35g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Tunnock's Caramel Wafer Biscuits imp Gluten Free?
No, Tunnock's Caramel Wafer Biscuits imp is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Tunnock's Caramel Wafer Biscuits imp contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: caramel 50% (glucose syrup, sugar, sweetened condensed milk, invert sugar syrup, palm oil, flavouring, emulsifier: soya lecithin (e322)) milk chocolat...
What are the nutritional facts of Tunnock's Caramel Wafer Biscuits imp?
Tunnock's Caramel Wafer Biscuits imp contains 448 calories per 100g, with 4g of protein, 69g of carbohydrates, and 17g of fat.
How much sugar is in Tunnock's Caramel Wafer Biscuits imp?
Tunnock's Caramel Wafer Biscuits imp lists 35 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Tunnock's Caramel Wafer Biscuits imp on a Gluten Free diet?
No, Tunnock's Caramel Wafer Biscuits imp is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.