Vegetarian with Beans
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
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Nutrition Facts (per 100g)
Ingredients (Original Text):
WATER, BEANS, TOMATOES, GREEN CHILES (CONTAINS CITRIC ACID), ONIONS, CARROTS, CORN FLOUR, CHILI POWDER (CHILI PEPPERS, SPICES, GARLIC POWDER), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), MODIFIED CORNSTARCH, SUGAR, TOMATO PASTE, SALT, AUTOLYZED YEAST, DEHYDRATED GARLIC, JALAPENO PEPPERS (CONTAINS SALT, VINEGAR), HYDROLYZED CORN, SOY, AND WHEAT PROTEIN, CITRIC ACID.
Detailed Analysis: Why is Vegetarian with Beans Not gluten free?
Our analysis indicates that Vegetarian with Beans is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: WATER, BEANS, TOMATOES, GREEN CHILES (CONTAINS CITRIC ACID), ONIONS, CARROTS, CORN FLOUR, CHILI POWDER (CHILI PEPPERS, SPICES, GARLIC POWDER), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), MODIFIED CORNSTARCH, SUGAR, TOMATO PASTE, SALT, AUTOLYZED YEAST, DEHYDRATED GARLIC, JALAPENO PEPPERS (CONTAINS SALT, VINEGAR), HYDROLYZED CORN, SOY, AND WHEAT PROTEIN, CITRIC ACID.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Vegetarian with Beans contains calories per 100g, with g of protein, 2.5g of fat, and g of carbohydrates.
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Vegetarian with Beans Gluten Free?
No, Vegetarian with Beans is generally not Gluten Free because it contains wheat.
Does Vegetarian with Beans contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WATER, BEANS, TOMATOES, GREEN CHILES (CONTAINS CITRIC ACID), ONIONS, CARROTS, CORN FLOUR, CHILI POWDER (CHILI PEPPERS, SPICES, GARLIC POWDER), TEXTURE...
What are the nutritional facts of Vegetarian with Beans?
Vegetarian with Beans contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 2.5g of fat.
Can I eat Vegetarian with Beans on a Gluten Free diet?
No, Vegetarian with Beans is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.