Whey Protein Baked Bar
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Protein blend (whey protein isolate, whey protein concentrate, milk protein isolate), maltitol, soy protein isolate, vegetable oils (palm, palm kernel), vegetable glycerin, non-fat dry milk, peanuts, sorbitol, sugar, gelatin [bovine], water, and fractionated palm kernel oil. contains 2% or less of the following: cocoa (processed with alkali), caramel color, brown rice flour, monoglycerides, corn syrup, natural flavors, salt, heavy cream, soy lecithin, carrageenan, disodium phosphate, mono & diglycerides, citric acid, whey, beta-carotene, vitamin a palmitate, tapioca starch, baking soda, potassium sorbate, almond, and sucralose.
Detailed Analysis: Whey Protein Baked Bar and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Whey Protein Baked Bar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Protein blend (whey protein isolate, whey protein concentrate, milk protein isolate), maltitol, soy protein isolate, vegetable oils (palm, palm kernel), vegetable glycerin, non-fat dry milk, peanuts, sorbitol, sugar, gelatin [bovine], water, and fractionated palm kernel oil. contains 2% or less of the following: cocoa (processed with alkali), caramel color, brown rice flour, monoglycerides, corn syrup, natural flavors, salt, heavy cream, soy lecithin, carrageenan, disodium phosphate, mono & diglycerides, citric acid, whey, beta-carotene, vitamin a palmitate, tapioca starch, baking soda, potassium sorbate, almond, and sucralose.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Whey Protein Baked Bar contains 413 calories per 100g. It provides 35g of protein, 17g of fat, and 30g of carbohydrates (including 7g of sugar).
Is Whey Protein Baked Bar Healthy?
With 413 calories per 100g and 7g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (35g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Whey Protein Baked Bar Gluten Free?
Yes, Whey Protein Baked Bar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Whey Protein Baked Bar contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Protein blend (whey protein isolate, whey protein concentrate, milk protein isolate), maltitol, soy protein isolate, vegetable oils (palm, palm kernel...
What are the nutritional facts of Whey Protein Baked Bar?
Whey Protein Baked Bar contains 413 calories per 100g, with 35g of protein, 30g of carbohydrates, and 17g of fat.
Can I eat Whey Protein Baked Bar on a Gluten Free diet?
Yes, based on our ingredient analysis, Whey Protein Baked Bar appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.