Check the label.
"e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh)
- "e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh) What is E471?
- "whey": a cheesemaking by-product; whether it is halal depends on the rennet used to make the cheese, and the label does not say (Mushbooh)
- "emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Milk chocolate 24% (Sugar, Cocoa mass, Cocoa butter, Dried skimmed _milk_, _Milk_ fat, Vegetable fat (Palm), Dried whey (_milk_), Emulsifier (_Soya_ lecithin)), White fondant 22% (Sugar, Vegetable oils (Palm, Rapeseed), Glucose syrup, Humectant (Glycerol), Flavouring, Emulsifier (E471), Preservative (Potassium sorbate), Stabiliser (E415)), Yellow fondant 19% (Sugar, Vegetable oils (Palm, Rapeseed), Glucose syrup, Humectant (Glycerol), Flavouring, Emulsifier (E471), Preservative (Potassium sorbate), Stabiliser (E415), Colours (Paprika extract, Carotenes)), _Wheat_ flour (with added Calcium, Iron, Niacin, Thiamin), Milk chocolate drops 6% (_Milk_, Sugar, Cocoa butter, Cocoa mass, Vegetable fats (Palm, Shea), Emulsifier (E442), Flavourings), Glucose syrup, Sugar, Humectant (Glycerol), Fat reduced cocoa, _Soya_ flour, Dried whole _egg_, Vegetable oils (Palm, Rapeseed), Dried whey (_milk_), Raising agents (E450, Sodium bicarbonate), Dried _egg_ white, Emulsifier (E471).
Why can't we give a definite answer for Creme Egg Cakes?
Our automated analysis could not reach a reliable verdict on whether Creme Egg Cakes fits a halal diet. Reasons:
- "e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh) What is E471?
- "whey": a cheesemaking by-product; whether it is halal depends on the rennet used to make the cheese, and the label does not say (Mushbooh)
- "emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh)
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a halal diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Creme Egg Cakes Halal?
We cannot say for certain. "e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh) Please check the product label or contact the manufacturer.
Does Creme Egg Cakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk chocolate 24% (Sugar, Cocoa mass, Cocoa butter, Dried skimmed _milk_, _Milk_ fat, Vegetable fat (Palm), Dried whey (_milk_), Emulsifier (_Soya_ l...
What are the nutritional facts of Creme Egg Cakes?
Creme Egg Cakes contains 465 calories per 100g, with 4g of protein, 68g of carbohydrates, and 19g of fat.
How much sugar is in Creme Egg Cakes?
Creme Egg Cakes lists 50 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Creme Egg Cakes on a Halal diet?
We recommend caution: the data we have is not sufficient to confirm that Creme Egg Cakes fits a Halal diet. Check the label or look for a certified alternative.