Yes, you can.
No ingredients incompatible with a halal diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Thickener (412).
Detailed analysis: Gluten Free Plain Flour and the halal diet
Based on our analysis of the ingredients list, Gluten Free Plain Flour appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Thickener (412).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Gluten Free Plain Flour Halal?
Yes, Gluten Free Plain Flour is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet. Always double-check the label, as formulations can change.
Does Gluten Free Plain Flour contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Thickener (412).
How much sugar is in Gluten Free Plain Flour?
Gluten Free Plain Flour lists 0.4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Gluten Free Plain Flour ultra-processed?
By the NOVA classification in its label data, Gluten Free Plain Flour is in group 4, ultra-processed foods.
Can I eat Gluten Free Plain Flour on a Halal diet?
Yes, based on our ingredient analysis, Gluten Free Plain Flour appears to be suitable for a Halal diet. However, always verify the product label as formulations can change.