Check the label.
"e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh) What is E471?
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Wholemeal Flour (Wheat), Water, Original Granary Blend (Granary Malted Wheat Flakes (9%), Toasted Wheat, Toasted Rye), Wheat Protein, Granulated Sugar, Yeast, Salt, Soya Flour. Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Barley Flour, Caramelised Sugar, Vegetable Oil (Palm, Rapeseed), Emulsifiers: E471, E472e; Preservative: E282, Barley Fibre, Flour Treatment Agent: Ascorbic Acid.
Why can't we give a definite answer for granary wholemeal bread?
Our automated analysis could not reach a reliable verdict on whether granary wholemeal bread fits a halal diet. Reasons:
- "e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh) What is E471?
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a halal diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is granary wholemeal bread Halal?
We cannot say for certain. "e471": an emulsifier made from plant oils or animal fat; the E-number is identical either way (Mushbooh) Please check the product label or contact the manufacturer.
Does granary wholemeal bread contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wholemeal Flour (Wheat), Water, Original Granary Blend (Granary Malted Wheat Flakes (9%), Toasted Wheat, Toasted Rye), Wheat Protein, Granulated Sugar...
What are the nutritional facts of granary wholemeal bread?
granary wholemeal bread contains 236.4 calories per 100g, with 10.6g of protein, 39.8g of carbohydrates, and 2.4g of fat.
How much sugar is in granary wholemeal bread?
granary wholemeal bread lists 2.4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is granary wholemeal bread ultra-processed?
By the NOVA classification in its label data, granary wholemeal bread is in group 4, ultra-processed foods.
Can I eat granary wholemeal bread on a Halal diet?
We recommend caution: the data we have is not sufficient to confirm that granary wholemeal bread fits a Halal diet. Check the label or look for a certified alternative.