
No ingredients incompatible with a halal diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Wheat flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings.
Based on our analysis of the ingredients list, Maryland Vegan Cookies appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Wheat flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Maryland Vegan Cookies contains 495 calories per 100g. It provides 5.7g of protein, 22.6g of fat, and 65.4g of carbohydrates (including 33.7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Maryland Vegan Cookies is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea,...
Maryland Vegan Cookies contains 495 calories per 100g, with 5.7g of protein, 65.4g of carbohydrates, and 22.6g of fat.
Maryland Vegan Cookies lists 33.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Maryland Vegan Cookies is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Maryland Vegan Cookies appears to be suitable for a Halal diet. However, always verify the product label as formulations can change.