Yes, you can.
No ingredients incompatible with a vegan diet were found.
The packaging carries a vegan label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Wheat flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings.
Detailed analysis: Maryland Vegan Cookies and the vegan diet
Based on our analysis of the ingredients list, Maryland Vegan Cookies appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Wheat flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Maryland Vegan Cookies contains 495 calories per 100g. It provides 5.7g of protein, 22.6g of fat, and 65.4g of carbohydrates (including 33.7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Maryland Vegan Cookies Vegan?
Yes, Maryland Vegan Cookies is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Does Maryland Vegan Cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea,...
What are the nutritional facts of Maryland Vegan Cookies?
Maryland Vegan Cookies contains 495 calories per 100g, with 5.7g of protein, 65.4g of carbohydrates, and 22.6g of fat.
How much sugar is in Maryland Vegan Cookies?
Maryland Vegan Cookies lists 33.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Maryland Vegan Cookies ultra-processed?
By the NOVA classification in its label data, Maryland Vegan Cookies is in group 4, ultra-processed foods.
Can I eat Maryland Vegan Cookies on a Vegan diet?
Yes, based on our ingredient analysis, Maryland Vegan Cookies appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.