
Ferrero Rocher · all Ferrero Rocher products checked
Target diet: Palm Oil Free
huile de palme.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Pâte de cacao, sucre, huile de palme, lactoserum en poudre, beurre de cacao, caramel aromatique en poudre 5% (sucre, sirop de glucose), préparation de caramel en poudre 3% (lactoserum, beurre, sucre, lait écrémé), noisettes 2,5%, éclats de sucre caramélisé 2,5% (sirop de glucose, sucre, poudre à lever (carbonate acide de sodium)), caramel aromatique en poudre 2% (sucre), BEURRE concentré, LAIT en poudre, émulsifiants (lécithines (SOJAD), arômes, sel 0,04%. Cacao sur le total : 33 %. Cacao dans le chocolat noir en enrobage: 55% minimum.
Our analysis indicates that Chocolat Noir à la Noisette, Caramel et Pointe de sel is likely not suitable for a palm oil-free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Pâte de cacao, sucre, huile de palme, lactoserum en poudre, beurre de cacao, caramel aromatique en poudre 5% (sucre, sirop de glucose), préparation de caramel en poudre 3% (lactoserum, beurre, sucre, lait écrémé), noisettes 2,5%, éclats de sucre caramélisé 2,5% (sirop de glucose, sucre, poudre à lever (carbonate acide de sodium)), caramel aromatique en poudre 2% (sucre), BEURRE concentré, LAIT en poudre, émulsifiants (lécithines (SOJAD), arômes, sel 0,04%. Cacao sur le total : 33 %. Cacao dans le chocolat noir en enrobage: 55% minimum.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Chocolat Noir à la Noisette, Caramel et Pointe de sel contains 580 calories per 100g, with 5.2g of protein, 39.5g of fat, and 48.8g of carbohydrates (45.6g of which is sugar).
If you are following a palm oil-free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer palm oil-free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our palm oil free check.
No, Chocolat Noir à la Noisette, Caramel et Pointe de sel contains palm oil: the ingredients list names huile de palme.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pâte de cacao, sucre, huile de palme, lactoserum en poudre, beurre de cacao, caramel aromatique en poudre 5% (sucre, sirop de glucose), préparation de...
Chocolat Noir à la Noisette, Caramel et Pointe de sel contains 580 calories per 100g, with 5.2g of protein, 48.8g of carbohydrates, and 39.5g of fat.
Chocolat Noir à la Noisette, Caramel et Pointe de sel lists 45.6 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Chocolat Noir à la Noisette, Caramel et Pointe de sel is in group 4, ultra-processed foods.
Yes. Palm oil or a palm fraction is named in the ingredients of Chocolat Noir à la Noisette, Caramel et Pointe de sel. If you avoid palm oil, look for an alternative whose label names its fats.