Palm oil, flagged by the Open Food Facts ingredient analysis.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Sucre, beurre de cacao, pâte de cacao, lait entier en poudre, graisse végétale (palme), caramel (sirop de glucose, sucre, lait concentré sucré, graisse végétale (palme), sirop de glucose en poudre, eau, émulsifiant: lécithine de soja, sel, arômes naturels), noisettes, lait écrémé en poudre, biscuit (farine de blé, sucre, margarine (contenant du soja), sel, eau, extrait de chicorée), huile butyrique (du lait), émulsifiant: lécithine de soja, café, arôme naturel de vanille. Teneur encacao: chocolat 48% min, chocolat au lait 31% min, chocolat blanc 25% min. Matière sèche du lait: chocolat au lait 23% min, chocolat blanc 29% min.
Our analysis indicates that guylian chocolats belge artisanal is likely not suitable for a palm oil-free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Sucre, beurre de cacao, pâte de cacao, lait entier en poudre, graisse végétale (palme), caramel (sirop de glucose, sucre, lait concentré sucré, graisse végétale (palme), sirop de glucose en poudre, eau, émulsifiant: lécithine de soja, sel, arômes naturels), noisettes, lait écrémé en poudre, biscuit (farine de blé, sucre, margarine (contenant du soja), sel, eau, extrait de chicorée), huile butyrique (du lait), émulsifiant: lécithine de soja, café, arôme naturel de vanille. Teneur encacao: chocolat 48% min, chocolat au lait 31% min, chocolat blanc 25% min. Matière sèche du lait: chocolat au lait 23% min, chocolat blanc 29% min.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
If you are following a palm oil-free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer palm oil-free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our palm oil free check.
No, guylian chocolats belge artisanal contains palm oil: the ingredients list names Palm oil, flagged by the Open Food Facts ingredient analysis.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sucre, beurre de cacao, pâte de cacao, lait entier en poudre, graisse végétale (palme), caramel (sirop de glucose, sucre, lait concentré sucré, graiss...
guylian chocolats belge artisanal lists 45 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, guylian chocolats belge artisanal is in group 4, ultra-processed foods.
Yes. Palm oil or a palm fraction is named in the ingredients of guylian chocolats belge artisanal. If you avoid palm oil, look for an alternative whose label names its fats.