No, skip it.
milk, and 8 more.
- milk
- lactose
- whey
- caseinate
- cream
- butter
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
milk
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Potatoes, vegetable oil (canola, corn, soybean, and/or sunflower oil), corn maltodextrin, salt, whey, cheddar cheese (milk, cheese cultures, salt, enzymes), onion powder, monosodium glutamate, natural and artificial flavors, buttermilk, sour cream (cultured cream, skim milk), lactose, butter (cream, salt), sodium caseinate, yeast extract, citric acid, skim milk, blue cheese (milk, cheese cultures, salt, enzymes), lactic acid, garlic powder, artificial color (yellow 6, yellow 5), whey protein isolate, milk protein concentrate.
Detailed analysis: why is CHEDDAR & SOUR CREAM not vegan?
Our analysis indicates that CHEDDAR & SOUR CREAM is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- milk
- lactose
- whey
- caseinate
- cream
- butter
- cheese
- buttermilk
- Milk (allergen data)
The full list of ingredients we analyzed is: Potatoes, vegetable oil (canola, corn, soybean, and/or sunflower oil), corn maltodextrin, salt, whey, cheddar cheese (milk, cheese cultures, salt, enzymes), onion powder, monosodium glutamate, natural and artificial flavors, buttermilk, sour cream (cultured cream, skim milk), lactose, butter (cream, salt), sodium caseinate, yeast extract, citric acid, skim milk, blue cheese (milk, cheese cultures, salt, enzymes), lactic acid, garlic powder, artificial color (yellow 6, yellow 5), whey protein isolate, milk protein concentrate.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
CHEDDAR & SOUR CREAM contains 571.4 calories per 100g, with 2g of protein, 10g of fat, and 15g of carbohydrates (1g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is CHEDDAR & SOUR CREAM Vegan?
No, CHEDDAR & SOUR CREAM is generally not Vegan because it contains milk, lactose, whey and others.
Does CHEDDAR & SOUR CREAM contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes, vegetable oil (canola, corn, soybean, and/or sunflower oil), corn maltodextrin, salt, whey, cheddar cheese (milk, cheese cultures, salt, enz...
What are the nutritional facts of CHEDDAR & SOUR CREAM?
CHEDDAR & SOUR CREAM contains 571.4 calories per 100g, with 2g of protein, 15g of carbohydrates, and 10g of fat.
How much sugar is in CHEDDAR & SOUR CREAM?
CHEDDAR & SOUR CREAM lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is CHEDDAR & SOUR CREAM ultra-processed?
By the NOVA classification in its label data, CHEDDAR & SOUR CREAM is in group 4, ultra-processed foods.
Can I eat CHEDDAR & SOUR CREAM on a Vegan diet?
No, CHEDDAR & SOUR CREAM is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.