pork.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Pork, water, corn syrup, contains 2% or less of sodium lactate, salt, dextrose, potassium chloride, maltodextrin, sugar, natural flavors, oleoresin capsicum, spices, calcium stearate (anti-caking), silicon dioxide (anti-caking), corn oil (processing aid).
Our analysis indicates that Country Pork Ground Sausage is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Pork, water, corn syrup, contains 2% or less of sodium lactate, salt, dextrose, potassium chloride, maltodextrin, sugar, natural flavors, oleoresin capsicum, spices, calcium stearate (anti-caking), silicon dioxide (anti-caking), corn oil (processing aid).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Country Pork Ground Sausage contains 267.9 calories per 100g, with 23.2g of protein, 19.6g of fat, and 1.8g of carbohydrates.
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our vegan check.
No, Country Pork Ground Sausage is generally not Vegan because it contains pork.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork, water, corn syrup, contains 2% or less of sodium lactate, salt, dextrose, potassium chloride, maltodextrin, sugar, natural flavors, oleoresin ca...
Country Pork Ground Sausage contains 267.9 calories per 100g, with 23.2g of protein, 1.8g of carbohydrates, and 19.6g of fat.
No, Country Pork Ground Sausage is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.