Enchilada sauce

Ortega · all Ortega products checked

Target diet: Vegan

Enchilada sauce · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Watertomato pastemodified corn-starchspicessaltonion powdergarlic powderhydrolyzed corn gluten

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Energy
33 kcal
Fat
0.8 g
Carbohydrates
4.9 g
Sugars
1.6 g
low
Protein
0 g
Salt
1.4 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Water, tomato paste, modified corn-starch, spices, salt, onion powder, soybean and/or cottonseed oil, garlic powder, hydrolyzed corn gluten, soy and wheat gluten proteins*, citric acid, xanthan gum, dried yeast, soy flour*.

Why can't we give a definite answer for Enchilada sauce?

Our automated analysis could not reach a reliable verdict on whether Enchilada sauce fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

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Frequently asked questions

Is Enchilada sauce Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Enchilada sauce contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, tomato paste, modified corn-starch, spices, salt, onion powder, soybean and/or cottonseed oil, garlic powder, hydrolyzed corn gluten, soy and w...

What are the nutritional facts of Enchilada sauce?

Enchilada sauce contains 33 calories per 100g, with 0g of protein, 4.9g of carbohydrates, and 0.8g of fat.

How much sugar is in Enchilada sauce?

Enchilada sauce lists 1.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Enchilada sauce ultra-processed?

By the NOVA classification in its label data, Enchilada sauce is in group 4, ultra-processed foods.

Can I eat Enchilada sauce on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Enchilada sauce fits a Vegan diet. Check the label or look for a certified alternative.