Mild red enchilada sauce, mild red enchilada

Ortega · all Ortega products checked

Target diet: Vegan

Mild red enchilada sauce, mild red enchilada · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Watertomato pastemodified corn starchsaltonion powderground chili peppersoybean oilspices

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
33 kcal
Fat
0 g
Saturated fat
0 g
low
Carbohydrates
6.7 g
Sugars
1.7 g
low
Fibre
1.7 g
Protein
1.7 g
Salt
1.5 g
high

Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Water, tomato paste, modified corn starch, salt, onion powder, ground chili pepper, soybean oil, spices, garlic powder, citric acid, hydrolyzed corn, soy and wheat gluten proteins, torula yeast, soy flour.

Why can't we give a definite answer for Mild red enchilada sauce, mild red enchilada?

Our automated analysis could not reach a reliable verdict on whether Mild red enchilada sauce, mild red enchilada fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our vegan check.

Frequently asked questions

Is Mild red enchilada sauce, mild red enchilada Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Mild red enchilada sauce, mild red enchilada contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, tomato paste, modified corn starch, salt, onion powder, ground chili pepper, soybean oil, spices, garlic powder, citric acid, hydrolyzed corn, ...

What are the nutritional facts of Mild red enchilada sauce, mild red enchilada?

Mild red enchilada sauce, mild red enchilada contains 33 calories per 100g, with 1.7g of protein, 6.7g of carbohydrates, and 0g of fat.

How much sugar is in Mild red enchilada sauce, mild red enchilada?

Mild red enchilada sauce, mild red enchilada lists 1.7 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Mild red enchilada sauce, mild red enchilada ultra-processed?

By the NOVA classification in its label data, Mild red enchilada sauce, mild red enchilada is in group 4, ultra-processed foods.

Can I eat Mild red enchilada sauce, mild red enchilada on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Mild red enchilada sauce, mild red enchilada fits a Vegan diet. Check the label or look for a certified alternative.