
milk, and 3 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Lentil and SOY base [lentil flour, SOY protein concentrate, tapioca starch, salt], Sunflower oil, CHEESE seasoning [maltodextrin, yeast extract, WHEY powder (MILK), onions, natural flavourings, sugar, rice flour, salt, CHEESE powder (MILK), flavour enhancer: potassium chloride, spice, sunflower oil, acid: citric acid, colour: paprika extract], antioxidant: rosemary extract
Our analysis indicates that Protein Chips - Tangy Cheese is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Lentil and SOY base [lentil flour, SOY protein concentrate, tapioca starch, salt], Sunflower oil, CHEESE seasoning [maltodextrin, yeast extract, WHEY powder (MILK), onions, natural flavourings, sugar, rice flour, salt, CHEESE powder (MILK), flavour enhancer: potassium chloride, spice, sunflower oil, acid: citric acid, colour: paprika extract], antioxidant: rosemary extract. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Protein Chips - Tangy Cheese contains 420 calories per 100g, with 28.6g of protein, 11.4g of fat, and 45.7g of carbohydrates (4.3g of which is sugar).
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our vegan check.
No, Protein Chips - Tangy Cheese is generally not Vegan because it contains milk, whey, cheese and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Lentil and SOY base [lentil flour, SOY protein concentrate, tapioca starch, salt], Sunflower oil, CHEESE seasoning [maltodextrin, yeast extract, WHEY ...
Protein Chips - Tangy Cheese contains 420 calories per 100g, with 28.6g of protein, 45.7g of carbohydrates, and 11.4g of fat.
No, Protein Chips - Tangy Cheese is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.