
At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Soy protein isolate, organic tapioca syrup, organic dried cane syrup, organic agave syrup,fractionated palm kernel oil, glycerin, organic agave inulin, sugar, omega blend (flaxseed, chia seed), natural flavor, unsweetened chocolate, organic rice protein concentrate, cocoa, high oleic safflower oil, tapioca starch, organic soy protein isolate, ground almonds, cocoa (processed with alkali), salt, molasses, soy lecithin, cocoa butter, gum arabic, rosemary extract, tocopherols added to protect flavor, citric acid, ascorbic acid.
Our automated analysis could not reach a reliable verdict on whether Protein Cookie Dough fits a vegan diet. Reasons:
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
From the same aisle, these pass our vegan check.
We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Soy protein isolate, organic tapioca syrup, organic dried cane syrup, organic agave syrup,fractionated palm kernel oil, glycerin, organic agave inulin...
Protein Cookie Dough contains 386 calories per 100g, with 29g of protein, 47g of carbohydrates, and 11g of fat.
Protein Cookie Dough lists 17 g of sugar per 100 g.
We recommend caution: the data we have is not sufficient to confirm that Protein Cookie Dough fits a Vegan diet. Check the label or look for a certified alternative.