Ramen Soup Base

Ramen Soup Base

Kikkoman · all Kikkoman products checked

Target diet: Vegan

Ramen Soup Base · Vegan

Yes, you can.

No ingredients incompatible with a vegan diet were found.

The packaging carries vegan certification (European Vegetarian Union).

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

WasserSojasauce_Sojabohnen__Weizen_Speisesalz) 33%SpeisesalzGlukosesirupSonnenblumenöl

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisMarked vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
14 kcal
Fat
0.6 g
Saturated fat
0 g
low
Carbohydrates
0.8 g
Sugars
0.6 g
low
Protein
0.7 g
Salt
2.2 g
high

Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Wasser, Sojasauce (Wasser, _Sojabohnen_, _Weizen_, Speisesalz) 33%, Speisesalz, Glukosesirup, Sonnenblumenöl, Geschmacksverstärker (Mononatriumglutamat, Dinatrium-5'-ribonucleotid), Hydrolysiertes _Sojaprotein_, Ethylalkohol, Gewürze, Modifizierte Stärke, Verdickungsmittel (Xanthan), Natürliches Aroma, Hefeextrakt, Seetangpulver (Ascophyllum nodosum)

Detailed analysis: Ramen Soup Base and the vegan diet

Based on our analysis of the ingredients list, Ramen Soup Base appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Wasser, Sojasauce (Wasser, _Sojabohnen_, _Weizen_, Speisesalz) 33%, Speisesalz, Glukosesirup, Sonnenblumenöl, Geschmacksverstärker (Mononatriumglutamat, Dinatrium-5'-ribonucleotid), Hydrolysiertes _Sojaprotein_, Ethylalkohol, Gewürze, Modifizierte Stärke, Verdickungsmittel (Xanthan), Natürliches Aroma, Hefeextrakt, Seetangpulver (Ascophyllum nodosum). It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Ramen Soup Base contains 14 calories per 100g. It provides 0.7g of protein, 0.6g of fat, and 0.8g of carbohydrates (including 0.6g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Ramen Soup Base Vegan?

Yes, Ramen Soup Base is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.

Does Ramen Soup Base contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wasser, Sojasauce (Wasser, _Sojabohnen_, _Weizen_, Speisesalz) 33%, Speisesalz, Glukosesirup, Sonnenblumenöl, Geschmacksverstärker (Mononatriumglutama...

What are the nutritional facts of Ramen Soup Base?

Ramen Soup Base contains 14 calories per 100g, with 0.7g of protein, 0.8g of carbohydrates, and 0.6g of fat.

How much sugar is in Ramen Soup Base?

Ramen Soup Base lists 0.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Ramen Soup Base ultra-processed?

By the NOVA classification in its label data, Ramen Soup Base is in group 4, ultra-processed foods.

Can I eat Ramen Soup Base on a Vegan diet?

Yes, based on our ingredient analysis, Ramen Soup Base appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.