Sliced Malt Loaf

Sliced Malt Loaf

Soreen · all Soreen products checked

Target diet: Vegan

Sliced Malt Loaf · Vegan

Yes, you can.

No ingredients incompatible with a vegan diet were found.

The packaging carries a vegan label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

Fortified _Wheat_ FlourWheat FlourCalcium CarbonateIronNiacinB3ThiaminB1

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisMarked vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
304 kcal
Fat
1.8 g
Saturated fat
0.4 g
low
Carbohydrates
63 g
Sugars
16 g
Fibre
3.2 g
Protein
7.9 g
Salt
0.5 g

Per 100 g this product is low in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Fortified _Wheat_ Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted _Barley_ Flour (5%), _Barley_ Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.

Detailed analysis: Sliced Malt Loaf and the vegan diet

Based on our analysis of the ingredients list, Sliced Malt Loaf appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Fortified _Wheat_ Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted _Barley_ Flour (5%), _Barley_ Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Sliced Malt Loaf contains 304 calories per 100g. It provides 7.9g of protein, 1.8g of fat, and 63g of carbohydrates (including 16g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Sliced Malt Loaf Vegan?

Yes, Sliced Malt Loaf is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.

Does Sliced Malt Loaf contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Fortified _Wheat_ Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Parti...

What are the nutritional facts of Sliced Malt Loaf?

Sliced Malt Loaf contains 304 calories per 100g, with 7.9g of protein, 63g of carbohydrates, and 1.8g of fat.

How much sugar is in Sliced Malt Loaf?

Sliced Malt Loaf lists 16 g of sugar per 100 g.

Is Sliced Malt Loaf ultra-processed?

By the NOVA classification in its label data, Sliced Malt Loaf is in group 4, ultra-processed foods.

Can I eat Sliced Malt Loaf on a Vegan diet?

Yes, based on our ingredient analysis, Sliced Malt Loaf appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.