No, skip it.
whey, and 2 more.
- whey
- cheese
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
whey
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Corn (Maize), Vegetable Oils (Corn, Sunflower, Rapeseed), Tangy Cheese Flavour (Whey Powder (From _Milk_), _Wheat_ Flour (contains Calcium, Iron, Niacin, Thiamin), Salt, Cheese Powder (From _Milk_), Tomato Powder, Flavouring (contains _Milk_), Onion Powder, _Buttermilk_ Powder, Potassium Chloride, Flavour Enhancer (Monosodium glutamate), Garlic Powder, _Milk_ Protein, Dextrose, Acidity Regulators (Lactic acid, Citric acid), Colours (Paprika extract, Annatto bixin, Plain caramel), Spice, Sugar, skimmed _Milk_ Powder).
Detailed analysis: why is Tangy Cheese not vegan?
Our analysis indicates that Tangy Cheese is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- whey
- cheese
- Milk (allergen data)
The full list of ingredients we analyzed is: Corn (Maize), Vegetable Oils (Corn, Sunflower, Rapeseed), Tangy Cheese Flavour (Whey Powder (From _Milk_), _Wheat_ Flour (contains Calcium, Iron, Niacin, Thiamin), Salt, Cheese Powder (From _Milk_), Tomato Powder, Flavouring (contains _Milk_), Onion Powder, _Buttermilk_ Powder, Potassium Chloride, Flavour Enhancer (Monosodium glutamate), Garlic Powder, _Milk_ Protein, Dextrose, Acidity Regulators (Lactic acid, Citric acid), Colours (Paprika extract, Annatto bixin, Plain caramel), Spice, Sugar, skimmed _Milk_ Powder).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Tangy Cheese contains 501 calories per 100g, with 7g of protein, 26g of fat, and 58g of carbohydrates (3g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Tangy Cheese Vegan?
No, Tangy Cheese is generally not Vegan because it contains whey, cheese, Milk (allergen data).
Does Tangy Cheese contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Corn (Maize), Vegetable Oils (Corn, Sunflower, Rapeseed), Tangy Cheese Flavour (Whey Powder (From _Milk_), _Wheat_ Flour (contains Calcium, Iron, Niac...
What are the nutritional facts of Tangy Cheese?
Tangy Cheese contains 501 calories per 100g, with 7g of protein, 58g of carbohydrates, and 26g of fat.
How much sugar is in Tangy Cheese?
Tangy Cheese lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Tangy Cheese on a Vegan diet?
No, Tangy Cheese is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.