Tangy Cheese
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Corn (Maize), Vegetable Oils (Corn, Sunflower, Rapeseed), Tangy Cheese Flavour (Whey Powder (From _Milk_), _Wheat_ Flour (contains Calcium, Iron, Niacin, Thiamin), Salt, Cheese Powder (From _Milk_), Tomato Powder, Flavouring (contains _Milk_), Onion Powder, _Buttermilk_ Powder, Potassium Chloride, Flavour Enhancer (Monosodium glutamate), Garlic Powder, _Milk_ Protein, Dextrose, Acidity Regulators (Lactic acid, Citric acid), Colours (Paprika extract, Annatto bixin, Plain caramel), Spice, Sugar, skimmed _Milk_ Powder).
Detailed Analysis: Tangy Cheese and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Tangy Cheese appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Corn (Maize), Vegetable Oils (Corn, Sunflower, Rapeseed), Tangy Cheese Flavour (Whey Powder (From _Milk_), _Wheat_ Flour (contains Calcium, Iron, Niacin, Thiamin), Salt, Cheese Powder (From _Milk_), Tomato Powder, Flavouring (contains _Milk_), Onion Powder, _Buttermilk_ Powder, Potassium Chloride, Flavour Enhancer (Monosodium glutamate), Garlic Powder, _Milk_ Protein, Dextrose, Acidity Regulators (Lactic acid, Citric acid), Colours (Paprika extract, Annatto bixin, Plain caramel), Spice, Sugar, skimmed _Milk_ Powder).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Tangy Cheese contains 501 calories per 100g. It provides 7g of protein, 26g of fat, and 58g of carbohydrates (including 3g of sugar).
Is Tangy Cheese Healthy?
With 501 calories per 100g and 3g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (7g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Tangy Cheese Gluten Free?
Yes, Tangy Cheese is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Tangy Cheese contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Corn (Maize), Vegetable Oils (Corn, Sunflower, Rapeseed), Tangy Cheese Flavour (Whey Powder (From _Milk_), _Wheat_ Flour (contains Calcium, Iron, Niac...
What are the nutritional facts of Tangy Cheese?
Tangy Cheese contains 501 calories per 100g, with 7g of protein, 58g of carbohydrates, and 26g of fat.
Can I eat Tangy Cheese on a Gluten Free diet?
Yes, based on our ingredient analysis, Tangy Cheese appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.