Thin Orkney Oatcakes

Stockan's · all Stockan's products checked

Target diet: Vegan

Thin Orkney Oatcakes · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Wholegrain Oats76%Vegetable OilSustainable PalmRapeseedFortified Wheat FlourWheatCalcium Carbonate

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify
Cross-contact tracesmilk

This product on every diet

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Nutrition facts (per 100g)

Energy
501 kcal
Fat
22 g
Carbohydrates
62 g
Sugars
2 g
low
Protein
10 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm, Rapeseed), Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising agents (Potassium Bicarbonate, Disodium Diphosphate). For allergens including cereals containing gluten see ingredients in bold. May contain milk nuts and sesame. Suitable for vegetarians. Nutritional information Typical values per 100g

Why can't we give a definite answer for Thin Orkney Oatcakes?

Our automated analysis could not reach a reliable verdict on whether Thin Orkney Oatcakes fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

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Frequently asked questions

Is Thin Orkney Oatcakes Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Thin Orkney Oatcakes contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm, Rapeseed), Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Rais...

What are the nutritional facts of Thin Orkney Oatcakes?

Thin Orkney Oatcakes contains 501 calories per 100g, with 10g of protein, 62g of carbohydrates, and 22g of fat.

How much sugar is in Thin Orkney Oatcakes?

Thin Orkney Oatcakes lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Thin Orkney Oatcakes on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Thin Orkney Oatcakes fits a Vegan diet. Check the label or look for a certified alternative.