Breyers Cookies & Cream

Breyers Cookies & Cream

Breyers · all Breyers products checked

Target diet: Gluten Free

Breyers Cookies & Cream · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

skimmed milkconcentrated skimmed milkmaltodextrinsweetenerserythritolmaltitolsuclarosemilk protein

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
136 kcal
Fat
3.5 g
Saturated fat
1.8 g
Carbohydrates
18 g
Sugars
6.2 g
Fibre
7.7 g
Protein
7.6 g
Salt
0.2 g
low

Per 100 g this product is low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

skimmed milk, concentrated skimmed milk, maltodextrin, sweeteners (erythritol, maltitol, suclarose), milk protein, cream (4.6%), wheat flour, stabilizers (glycerin, guarkem flour, locust bean gum), sunflower oil, low-fat cocoa, el, flavors, emulsifiers (mono - and diglycerides of fatty acids), corn starch, salt

Detailed analysis: why is Breyers Cookies & Cream not gluten free?

Our analysis indicates that Breyers Cookies & Cream is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: skimmed milk, concentrated skimmed milk, maltodextrin, sweeteners (erythritol, maltitol, suclarose), milk protein, cream (4.6%), wheat flour, stabilizers (glycerin, guarkem flour, locust bean gum), sunflower oil, low-fat cocoa, el, flavors, emulsifiers (mono - and diglycerides of fatty acids), corn starch, salt. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Breyers Cookies & Cream contains 136 calories per 100g, with 7.6g of protein, 3.5g of fat, and 18g of carbohydrates (6.2g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Breyers Cookies & Cream Gluten Free?

No, Breyers Cookies & Cream is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does Breyers Cookies & Cream contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: skimmed milk, concentrated skimmed milk, maltodextrin, sweeteners (erythritol, maltitol, suclarose), milk protein, cream (4.6%), wheat flour, stabiliz...

What are the nutritional facts of Breyers Cookies & Cream?

Breyers Cookies & Cream contains 136 calories per 100g, with 7.6g of protein, 18g of carbohydrates, and 3.5g of fat.

How much sugar is in Breyers Cookies & Cream?

Breyers Cookies & Cream lists 6.2 g of sugar per 100 g.

Is Breyers Cookies & Cream ultra-processed?

By the NOVA classification in its label data, Breyers Cookies & Cream is in group 4, ultra-processed foods.

Can I eat Breyers Cookies & Cream on a Gluten Free diet?

No, Breyers Cookies & Cream is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.