No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
WHEAT flour, BUTTER (25%), sugar, glucose syrup, whey products (MILK), salt, raising agents: sodium carbonates, diphosphates; starch (WHEAT). For allergens, including cereals containing gluten, see ingredients in bold. May contain: EGGS, ALMONDS, HAZELNUTS.
Detailed analysis: why is Butter Leaves Shortcake not gluten free?
Our analysis indicates that Butter Leaves Shortcake is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: WHEAT flour, BUTTER (25%), sugar, glucose syrup, whey products (MILK), salt, raising agents: sodium carbonates, diphosphates; starch (WHEAT). For allergens, including cereals containing gluten, see ingredients in bold. May contain: EGGS, ALMONDS, HAZELNUTS.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Butter Leaves Shortcake contains 500 calories per 100g, with 6.9g of protein, 23.1g of fat, and 65.5g of carbohydrates (20g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Butter Leaves Shortcake Gluten Free?
No, Butter Leaves Shortcake is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Butter Leaves Shortcake contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WHEAT flour, BUTTER (25%), sugar, glucose syrup, whey products (MILK), salt, raising agents: sodium carbonates, diphosphates; starch (WHEAT). For alle...
What are the nutritional facts of Butter Leaves Shortcake?
Butter Leaves Shortcake contains 500 calories per 100g, with 6.9g of protein, 65.5g of carbohydrates, and 23.1g of fat.
How much sugar is in Butter Leaves Shortcake?
Butter Leaves Shortcake lists 20 g of sugar per 100 g.
Can I eat Butter Leaves Shortcake on a Gluten Free diet?
No, Butter Leaves Shortcake is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.