Target Diet: gluten-free
Detected Forbidden Ingredients:
EatCheck is a free, community-supported tool.
If this result helped you stay safe, consider supporting our server costs.
Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: salt, sugar, palm oil, vinegar, yeast, ascorbic acid added as dough conditioner, enzymes, cultured wheat starch, wheat flour, citric acid.
Our analysis indicates that Country white take & bake rolls is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: salt, sugar, palm oil, vinegar, yeast, ascorbic acid added as dough conditioner, enzymes, cultured wheat starch, wheat flour, citric acid.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Country white take & bake rolls contains 281 calories per 100g, with 9g of protein, 2g of fat, and 58g of carbohydrates (2g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Country white take & bake rolls is generally not Gluten Free because it contains wheat, barley, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: s...
Country white take & bake rolls contains 281 calories per 100g, with 9g of protein, 58g of carbohydrates, and 2g of fat.
No, Country white take & bake rolls is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.