Croissant filled with apricot jam
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Wheat agent (pectin), acidifier (citric acid), preservative (potassium sorbate)], margarine vegetable fats (palm oil), vegetable oils (sunflower oily cottonseed oil in varying proportions), water, salt, emulsifier (mono - and diglycerides of fatty acids), acidifier (citric acid), flavourings, preservative (potassium sorbate)], glucose-fructose syrup, sugar, emulsifiers (mono - and diglycerides of fatty acids, soya lecithin), egg yolk, yeast, humectants (glycerine, sorbol), whole milk powder, whey protein powder, salt, flavourings, preservative (calcium propionate).
Detailed Analysis: Why is Croissant filled with apricot jam Not gluten free?
Our analysis indicates that Croissant filled with apricot jam is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Wheat agent (pectin), acidifier (citric acid), preservative (potassium sorbate)], margarine vegetable fats (palm oil), vegetable oils (sunflower oily cottonseed oil in varying proportions), water, salt, emulsifier (mono - and diglycerides of fatty acids), acidifier (citric acid), flavourings, preservative (potassium sorbate)], glucose-fructose syrup, sugar, emulsifiers (mono - and diglycerides of fatty acids, soya lecithin), egg yolk, yeast, humectants (glycerine, sorbol), whole milk powder, whey protein powder, salt, flavourings, preservative (calcium propionate).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Croissant filled with apricot jam contains 364 calories per 100g, with 8g of protein, 16g of fat, and 47g of carbohydrates (17g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Croissant filled with apricot jam Gluten Free?
No, Croissant filled with apricot jam is generally not Gluten Free because it contains wheat.
Does Croissant filled with apricot jam contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat agent (pectin), acidifier (citric acid), preservative (potassium sorbate)], margarine vegetable fats (palm oil), vegetable oils (sunflower oily ...
What are the nutritional facts of Croissant filled with apricot jam?
Croissant filled with apricot jam contains 364 calories per 100g, with 8g of protein, 47g of carbohydrates, and 16g of fat.
Can I eat Croissant filled with apricot jam on a Gluten Free diet?
No, Croissant filled with apricot jam is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.