Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough
Chef Robert Irvine's Fit Crunch · all Chef Robert Irvine's Fit Crunch products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Proprietary fortifx protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, maltitol, vegetable glycerin, vegetable oils (palm, palm kernel), sorbitol, cocoa (processed with alkali), palm oil, gelatin, corn syrup, sugar, and water. contains 2% or less of the following: cocoa butter, brown rice flour, sunflower oil, soy lecithin, natural flavors, salt, soybean oil, baking soda, maltodextrin, sodium caseinate, propylene glycol monoesters, tapioca starch, acetylated monoglycerides, mono and diglycerides, sucralose, potassium sorbate, whey, beta-carotene, vitamin a palmitate, natural tocopherols, peanuts, almonds, and silicon dioxide.
Detailed analysis: Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough and the gluten free diet
Based on our analysis of the ingredients list, Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Proprietary fortifx protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, maltitol, vegetable glycerin, vegetable oils (palm, palm kernel), sorbitol, cocoa (processed with alkali), palm oil, gelatin, corn syrup, sugar, and water. contains 2% or less of the following: cocoa butter, brown rice flour, sunflower oil, soy lecithin, natural flavors, salt, soybean oil, baking soda, maltodextrin, sodium caseinate, propylene glycol monoesters, tapioca starch, acetylated monoglycerides, mono and diglycerides, sucralose, potassium sorbate, whey, beta-carotene, vitamin a palmitate, natural tocopherols, peanuts, almonds, and silicon dioxide.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough contains 432 calories per 100g. It provides 34g of protein, 18g of fat, and 31g of carbohydrates (including 7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough Gluten Free?
Yes, Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Proprietary fortifx protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, maltitol, vegetable glycerin, vegetable oils ...
What are the nutritional facts of Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough?
Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough contains 432 calories per 100g, with 34g of protein, 31g of carbohydrates, and 18g of fat.
How much sugar is in Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough?
Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough lists 7 g of sugar per 100 g.
Can I eat Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough on a Gluten Free diet?
Yes, based on our ingredient analysis, Fit Crunch, Whey Protein Baked Bar, Chocolate Chip Cookie Dough appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.