Jelly flan
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
partially skimmed milk 83%, sugar 8.9%, chocolate powder 3.5% (cocoa powder, sugar), fructose, potato starch, gelling agent: carrageenans, milk protein,
Detailed Analysis: Jelly flan and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Jelly flan appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: partially skimmed milk 83%, sugar 8.9%, chocolate powder 3.5% (cocoa powder, sugar), fructose, potato starch, gelling agent: carrageenans, milk protein,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Jelly flan contains 113 calories per 100g. It provides 3g of protein, 3g of fat, and 18g of carbohydrates (including 17g of sugar).
Is Jelly flan Healthy?
With 113 calories per 100g and 17g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Jelly flan Gluten Free?
Yes, Jelly flan is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Jelly flan contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: partially skimmed milk 83%, sugar 8.9%, chocolate powder 3.5% (cocoa powder, sugar), fructose, potato starch, gelling agent: carrageenans, milk protei...
What are the nutritional facts of Jelly flan?
Jelly flan contains 113 calories per 100g, with 3g of protein, 18g of carbohydrates, and 3g of fat.
Can I eat Jelly flan on a Gluten Free diet?
Yes, based on our ingredient analysis, Jelly flan appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.