Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Water, vegetable oil (soybean and/or canola), buttermilk, maltodextrin, sugar, salt, less than 2% of: dried garlic, dried onion, natural and artificial flavors (soy), egg yolk, spices, phosphoric acid, vinegar, propylene glycol alginate, sorbic acid and calcium disodium edta as preservatives, monosodium glutamate, disodium inosinate, disodium guanylate, artificial color, disodium phosphate, modified food starch, xanthan gum.
Based on our comprehensive analysis of the ingredients list, Light buttermilk dressing appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, vegetable oil (soybean and/or canola), buttermilk, maltodextrin, sugar, salt, less than 2% of: dried garlic, dried onion, natural and artificial flavors (soy), egg yolk, spices, phosphoric acid, vinegar, propylene glycol alginate, sorbic acid and calcium disodium edta as preservatives, monosodium glutamate, disodium inosinate, disodium guanylate, artificial color, disodium phosphate, modified food starch, xanthan gum.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Light buttermilk dressing contains calories per 100g.16.67g of fat, .
With calories per 100g, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Light buttermilk dressing is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, vegetable oil (soybean and/or canola), buttermilk, maltodextrin, sugar, salt, less than 2% of: dried garlic, dried onion, natural and artificia...
Light buttermilk dressing contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 16.67g of fat.
Yes, based on our ingredient analysis, Light buttermilk dressing appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.