Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
WATER, OAT MILK (WATER, HYDROLYZED OATS), SUGAR, COCONUT OIL, CORN SYRUP, SOLUBLE CORN FIBER, SOY PROTEIN ISOLATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, CAROB BEAN GUM, SALT, POLYSORBATE 65, SOY LECITHIN, CARRAGEENAN, ANNATTO (FOR COLOR)
Detailed analysis: Non-Dairy Vanilla Made with Oat Milk and the gluten free diet
Based on our analysis of the ingredients list, Non-Dairy Vanilla Made with Oat Milk appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: WATER, OAT MILK (WATER, HYDROLYZED OATS), SUGAR, COCONUT OIL, CORN SYRUP, SOLUBLE CORN FIBER, SOY PROTEIN ISOLATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, CAROB BEAN GUM, SALT, POLYSORBATE 65, SOY LECITHIN, CARRAGEENAN, ANNATTO (FOR COLOR). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Non-Dairy Vanilla Made with Oat Milk contains 165 calories per 100g. It provides 0.6g of protein, 6.3g of fat, and 26.6g of carbohydrates (including 20.3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Non-Dairy Vanilla Made with Oat Milk Gluten Free?
Yes, Non-Dairy Vanilla Made with Oat Milk is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Non-Dairy Vanilla Made with Oat Milk contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WATER, OAT MILK (WATER, HYDROLYZED OATS), SUGAR, COCONUT OIL, CORN SYRUP, SOLUBLE CORN FIBER, SOY PROTEIN ISOLATE, MONO AND DIGLYCERIDES, NATURAL FLAV...
What are the nutritional facts of Non-Dairy Vanilla Made with Oat Milk?
Non-Dairy Vanilla Made with Oat Milk contains 165 calories per 100g, with 0.6g of protein, 26.6g of carbohydrates, and 6.3g of fat.
How much sugar is in Non-Dairy Vanilla Made with Oat Milk?
Non-Dairy Vanilla Made with Oat Milk lists 20.3 g of sugar per 100 g.
Is Non-Dairy Vanilla Made with Oat Milk ultra-processed?
By the NOVA classification in its label data, Non-Dairy Vanilla Made with Oat Milk is in group 4, ultra-processed foods.
Can I eat Non-Dairy Vanilla Made with Oat Milk on a Gluten Free diet?
Yes, based on our ingredient analysis, Non-Dairy Vanilla Made with Oat Milk appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.