
frumento, and 1 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Zucchero, farina di FRUMENTO, grasso di palma, burro di karité, olio di colza, cacao magro in polvere 4,8 %, LATTE scremato in polvere, amido di FRUMENTO, lattosio (da LATTE), sciroppo di glucosio - fruttosio, emulsionanti (lecitine di SOIA, E492, E476), agenti lievitantionati di ammonio, carbonati di potassio, carbonati di sodio), sale, correttore di acidità (idrossido di sodio), aromi. Kakaové sušenky (38%) s náplnís vanilkovou príchutí (19%) v kakaové polevě (43 %). Složení: cukr, PŠENIČNÁ mouka, rostlinné tuky (palmový, bambucky), řepkový olej kakaový prášek se sníženým obsahem tuku 4,8 %, sušené odstředěné MLÉKO, PŠENIČNÝ škrob, laktóza (z MLÉKA), glukozo-fruktózový sirup emulgátory (SÓJOVÉ lecitiny, E492, E476), kypřící látky (uhličitany amonné, uhličitany draselné, uhličitany sodné), jedla sul, regulátor kyselosti (hydroxid sodný), aromata. SK Kakaové sušienky (38%) s náplňou s vanilkovou príchuťou (19%) v kakaovej poleve (43 %). Zloženie cukor, PŠENIČNÁ múka, rastlinné tuky (palmový, bambucky), repkový olej, kakaový prášok so zníženým množstvom tuku 4,8% E odtučnené MLIEKO, PŠENIČNÝ Skrob, laktóza (z MLIEKA), glukózo-fruktózový sirup, emulgátory (SÓJOVE lecitiny, E492e419 6479. kypriace lásky (ahlrotany amónne, uhličitany zaselné, uhličitany sodné), jedlá soľ, regulátor kyslosti (hydroxid sodiny), ardimy
Our analysis indicates that Oreo banadas is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Zucchero, farina di FRUMENTO, grasso di palma, burro di karité, olio di colza, cacao magro in polvere 4,8 %, LATTE scremato in polvere, amido di FRUMENTO, lattosio (da LATTE), sciroppo di glucosio - fruttosio, emulsionanti (lecitine di SOIA, E492, E476), agenti lievitantionati di ammonio, carbonati di potassio, carbonati di sodio), sale, correttore di acidità (idrossido di sodio), aromi. Kakaové sušenky (38%) s náplnís vanilkovou príchutí (19%) v kakaové polevě (43 %). Složení: cukr, PŠENIČNÁ mouka, rostlinné tuky (palmový, bambucky), řepkový olej kakaový prášek se sníženým obsahem tuku 4,8 %, sušené odstředěné MLÉKO, PŠENIČNÝ škrob, laktóza (z MLÉKA), glukozo-fruktózový sirup emulgátory (SÓJOVÉ lecitiny, E492, E476), kypřící látky (uhličitany amonné, uhličitany draselné, uhličitany sodné), jedla sul, regulátor kyselosti (hydroxid sodný), aromata. SK Kakaové sušienky (38%) s náplňou s vanilkovou príchuťou (19%) v kakaovej poleve (43 %). Zloženie cukor, PŠENIČNÁ múka, rastlinné tuky (palmový, bambucky), repkový olej, kakaový prášok so zníženým množstvom tuku 4,8% E odtučnené MLIEKO, PŠENIČNÝ Skrob, laktóza (z MLIEKA), glukózo-fruktózový sirup, emulgátory (SÓJOVE lecitiny, E492e419 6479. kypriace lásky (ahlrotany amónne, uhličitany zaselné, uhličitany sodné), jedlá soľ, regulátor kyslosti (hydroxid sodiny), ardimy. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Oreo banadas contains 522 calories per 100g, with 5g of protein, 25g of fat, and 69g of carbohydrates (49g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Oreo banadas is generally not Gluten Free because it contains frumento, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Zucchero, farina di FRUMENTO, grasso di palma, burro di karité, olio di colza, cacao magro in polvere 4,8 %, LATTE scremato in polvere, amido di FRUME...
Oreo banadas contains 522 calories per 100g, with 5g of protein, 69g of carbohydrates, and 25g of fat.
Oreo banadas lists 49 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
No, Oreo banadas is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.