Pain d'épices au miel
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- rye
- wheat flour
- rye flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
rye flour 38.5%, glucose-fructose syrup, water, honey 8%, malted wheat flour, caramelised sugar syrup, raising agents: sodium carbonates and diphosphates, sugar, rapeseed oil, flavouring, preservative: sorbic acid, mixed spices (cinnamon, cloves, nutmeg, ginger, coriander, allspice, mace, cardamom), salt, may contain traces of nuts and milk,
Detailed Analysis: Why is Pain d'épices au miel Not gluten free?
Our analysis indicates that Pain d'épices au miel is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- rye
- wheat flour
- rye flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: rye flour 38.5%, glucose-fructose syrup, water, honey 8%, malted wheat flour, caramelised sugar syrup, raising agents: sodium carbonates and diphosphates, sugar, rapeseed oil, flavouring, preservative: sorbic acid, mixed spices (cinnamon, cloves, nutmeg, ginger, coriander, allspice, mace, cardamom), salt, may contain traces of nuts and milk,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Pain d'épices au miel contains 295 calories per 100g, with 3g of protein, 1g of fat, and 67g of carbohydrates (36g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Pain d'épices au miel Gluten Free?
No, Pain d'épices au miel is generally not Gluten Free because it contains wheat, rye, wheat flour and others.
Does Pain d'épices au miel contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: rye flour 38.5%, glucose-fructose syrup, water, honey 8%, malted wheat flour, caramelised sugar syrup, raising agents: sodium carbonates and diphospha...
What are the nutritional facts of Pain d'épices au miel?
Pain d'épices au miel contains 295 calories per 100g, with 3g of protein, 67g of carbohydrates, and 1g of fat.
Can I eat Pain d'épices au miel on a Gluten Free diet?
No, Pain d'épices au miel is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.