
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Milk Chocolate with Sweetener (23%) (Sweetener; Maltitol; Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier; Soy Lecithin; Natural Flavouring), Protein Blend (Calcium Caseinate (Milk), Whey Protein Isolate (Milk)), Humectant; Glycerol; Bovine Collagen Hydrolysate, White Chocolate with Sweetener (Sweetener; Maltitol; Cocoa Butter, Whole Milk Powder, Emulsifier; Soy Lecithin; Natural Flavouring), Roasted Peanut Pieces (5%), Dietary Fibre; Polydextrose; Water, Palm Fat, Raspberry Powder (Raspberry Concentrate, Maltodextrin), Flavourings (Peanuts), Fat-reduced Cocoa Powder, Salt, Sweetener; Sucralose.
Based on our analysis of the ingredients list, Peanut butter & jelly protein bar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk Chocolate with Sweetener (23%) (Sweetener; Maltitol; Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier; Soy Lecithin; Natural Flavouring), Protein Blend (Calcium Caseinate (Milk), Whey Protein Isolate (Milk)), Humectant; Glycerol; Bovine Collagen Hydrolysate, White Chocolate with Sweetener (Sweetener; Maltitol; Cocoa Butter, Whole Milk Powder, Emulsifier; Soy Lecithin; Natural Flavouring), Roasted Peanut Pieces (5%), Dietary Fibre; Polydextrose; Water, Palm Fat, Raspberry Powder (Raspberry Concentrate, Maltodextrin), Flavourings (Peanuts), Fat-reduced Cocoa Powder, Salt, Sweetener; Sucralose.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Peanut butter & jelly protein bar contains 383 calories per 100g. It provides 33g of protein, 17g of fat, and 33g of carbohydrates (including 3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Peanut butter & jelly protein bar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk Chocolate with Sweetener (23%) (Sweetener; Maltitol; Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier; Soy Lecithin; Natural Flavouring), ...
Peanut butter & jelly protein bar contains 383 calories per 100g, with 33g of protein, 33g of carbohydrates, and 17g of fat.
Peanut butter & jelly protein bar lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Yes, based on our ingredient analysis, Peanut butter & jelly protein bar appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.