
Waitrose · all Waitrose products checked
Target diet: Gluten Free
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, raisins (15%), oats, light brown soft sugar, unsalted butter (milk), dried apple slices (4%), palm oil (certified sustainable), raising agents (disodium diphosphate, potassium hydrogen carbonate, sodium bicarbonate, calcium dihydrogen diphosphate, monocalcium phosphate, dicalcium phosphate), glucose-fructose syrup, humectant (vegetable glycerol), rapeseed oil, wheat fibre, ground cinnamon, ground mixed spices, milk whey powder, flavouring, salt
Our analysis indicates that Raisin and oat cookie with dried apple is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, raisins (15%), oats, light brown soft sugar, unsalted butter (milk), dried apple slices (4%), palm oil (certified sustainable), raising agents (disodium diphosphate, potassium hydrogen carbonate, sodium bicarbonate, calcium dihydrogen diphosphate, monocalcium phosphate, dicalcium phosphate), glucose-fructose syrup, humectant (vegetable glycerol), rapeseed oil, wheat fibre, ground cinnamon, ground mixed spices, milk whey powder, flavouring, salt. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Raisin and oat cookie with dried apple contains 394 calories per 100g, with 5g of protein, 11.6g of fat, and 66.2g of carbohydrates (35.8g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Raisin and oat cookie with dried apple is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, raisins (15%), oats, light brown soft sugar, unsalted butter (milk), dried...
Raisin and oat cookie with dried apple contains 394 calories per 100g, with 5g of protein, 66.2g of carbohydrates, and 11.6g of fat.
Raisin and oat cookie with dried apple lists 35.8 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Raisin and oat cookie with dried apple is in group 4, ultra-processed foods.
No, Raisin and oat cookie with dried apple is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.