Rough Oatcakes

Rough Oatcakes

Target Diet: gluten-free

🚫

Not Gluten Free

Detected Forbidden Ingredients:

  • barley
  • malt

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Nutrition Facts (per 100g)

Calories
451
kcal
Protein
10g
Carbs
56g
Fat
19g

Ingredients (Original Text):

Oatmeal, sunflower oil, tapioca starch, barley malt, salt, raising agent ammonium hydrogen carbonate and sodium hydrogen carbonate

Detailed Analysis: Why is Rough Oatcakes Not gluten free?

Our analysis indicates that Rough Oatcakes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • barley
  • malt

These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "barley" is a known issue for this diet.The full list of ingredients we analyzed is: Oatmeal, sunflower oil, tapioca starch, barley malt, salt, raising agent ammonium hydrogen carbonate and sodium hydrogen carbonate. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Rough Oatcakes contains 451 calories per 100g, with 10g of protein, 19g of fat, and 56g of carbohydrates (1g of which is sugar).

What Should You Do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Frequently Asked Questions

Is Rough Oatcakes Gluten Free?

No, Rough Oatcakes is generally not Gluten Free because it contains barley, malt.

Does Rough Oatcakes contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Oatmeal, sunflower oil, tapioca starch, barley malt, salt, raising agent ammonium hydrogen carbonate and sodium hydrogen carbonate

What are the nutritional facts of Rough Oatcakes?

Rough Oatcakes contains 451 calories per 100g, with 10g of protein, 56g of carbohydrates, and 19g of fat.

Can I eat Rough Oatcakes on a Gluten Free diet?

No, Rough Oatcakes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.