Schokolade - Crème Brûlée mit knusprigen Caramel
Lindt · all Lindt products checked
Target diet: Gluten Free
No, skip it.
wheat, and 5 more.
- wheat
- barley
- malt
- malt extract
- barley malt
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
sugar, cocoa butter, whole milk powder 14%, anhydrous butter 10%, cocoa mass, caramelized sugar (sugar, cocoa butter) 5%, lactose, skimmed milk powder, wafer grains (wheat and rice flour, sugar, raising agent (sodium carbonates), salt, natural vanilla flavor) 1%, emulsifier (soy lecithin), barley malt extract, fragrances
Detailed analysis: why is Schokolade - Crème Brûlée mit knusprigen Caramel not gluten free?
Our analysis indicates that Schokolade - Crème Brûlée mit knusprigen Caramel is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- malt extract
- barley malt
- Gluten (allergen data)
The full list of ingredients we analyzed is: sugar, cocoa butter, whole milk powder 14%, anhydrous butter 10%, cocoa mass, caramelized sugar (sugar, cocoa butter) 5%, lactose, skimmed milk powder, wafer grains (wheat and rice flour, sugar, raising agent (sodium carbonates), salt, natural vanilla flavor) 1%, emulsifier (soy lecithin), barley malt extract, fragrances. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Schokolade - Crème Brûlée mit knusprigen Caramel contains 583 calories per 100g, with 5g of protein, 39g of fat, and 53g of carbohydrates (51g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Schokolade - Crème Brûlée mit knusprigen Caramel Gluten Free?
No, Schokolade - Crème Brûlée mit knusprigen Caramel is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Schokolade - Crème Brûlée mit knusprigen Caramel contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, cocoa butter, whole milk powder 14%, anhydrous butter 10%, cocoa mass, caramelized sugar (sugar, cocoa butter) 5%, lactose, skimmed milk powder...
What are the nutritional facts of Schokolade - Crème Brûlée mit knusprigen Caramel?
Schokolade - Crème Brûlée mit knusprigen Caramel contains 583 calories per 100g, with 5g of protein, 53g of carbohydrates, and 39g of fat.
How much sugar is in Schokolade - Crème Brûlée mit knusprigen Caramel?
Schokolade - Crème Brûlée mit knusprigen Caramel lists 51 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Schokolade - Crème Brûlée mit knusprigen Caramel on a Gluten Free diet?
No, Schokolade - Crème Brûlée mit knusprigen Caramel is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.