Extra dark chocolate created for bakers
Dr. Oetker · all Dr. Oetker products checked
Target diet: Halal
Check the label.
"emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Cocoa mass*, sugar, emulsifier (SOYA lecithins). Cocoa solids 72% minimum. *Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice
Why can't we give a definite answer for Extra dark chocolate created for bakers?
Our automated analysis could not reach a reliable verdict on whether Extra dark chocolate created for bakers fits a halal diet. Reasons:
- "emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh)
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a halal diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Extra dark chocolate created for bakers Halal?
We cannot say for certain. "emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh) Please check the product label or contact the manufacturer.
Does Extra dark chocolate created for bakers contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cocoa mass*, sugar, emulsifier (SOYA lecithins). Cocoa solids 72% minimum. *Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice
What are the nutritional facts of Extra dark chocolate created for bakers?
Extra dark chocolate created for bakers contains 534 calories per 100g, with 8.8g of protein, 34g of carbohydrates, and 37g of fat.
How much sugar is in Extra dark chocolate created for bakers?
Extra dark chocolate created for bakers lists 27 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Extra dark chocolate created for bakers ultra-processed?
By the NOVA classification in its label data, Extra dark chocolate created for bakers is in group 4, ultra-processed foods.
Can I eat Extra dark chocolate created for bakers on a Halal diet?
We recommend caution: the data we have is not sufficient to confirm that Extra dark chocolate created for bakers fits a Halal diet. Check the label or look for a certified alternative.