Extra dark chocolate created for bakers
Dr. Oetker · all Dr. Oetker products checked
Target diet: Vegan
Yes, you can.
No ingredients incompatible with a vegan diet were found.
The packaging carries a vegan label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Ingredients (original text)
Cocoa mass*, sugar, emulsifier (SOYA lecithins). Cocoa solids 72% minimum. *Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice
Detailed analysis: Extra dark chocolate created for bakers and the vegan diet
Based on our analysis of the ingredients list, Extra dark chocolate created for bakers appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cocoa mass*, sugar, emulsifier (SOYA lecithins). Cocoa solids 72% minimum. *Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Extra dark chocolate created for bakers contains 534 calories per 100g. It provides 8.8g of protein, 37g of fat, and 34g of carbohydrates (including 27g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Extra dark chocolate created for bakers Vegan?
Yes, Extra dark chocolate created for bakers is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Does Extra dark chocolate created for bakers contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cocoa mass*, sugar, emulsifier (SOYA lecithins). Cocoa solids 72% minimum. *Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice
What are the nutritional facts of Extra dark chocolate created for bakers?
Extra dark chocolate created for bakers contains 534 calories per 100g, with 8.8g of protein, 34g of carbohydrates, and 37g of fat.
Can I eat Extra dark chocolate created for bakers on a Vegan diet?
Yes, based on our ingredient analysis, Extra dark chocolate created for bakers appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.