No, skip it.
Palm oil, flagged by the Open Food Facts ingredient analysis.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Palm oil, flagged by the Open Food Facts ingredient analysis
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Wheat Flour (Calcium, Iron, Niacin (B3), Thiamin (B1)), Water, Yeast, Vegetable Oils (Sunflower, Rapeseed, Sustainable Palm in varying proportions), Salt, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agents: Ascorbic Acid, E920
Detailed analysis: why is Baker’s bloomer not palm oil-free?
Our analysis indicates that Baker’s bloomer is likely not suitable for a palm oil-free diet. This is based on the detection of the following ingredients which are generally avoided:
- Palm oil, flagged by the Open Food Facts ingredient analysis
The full list of ingredients we analyzed is: Wheat Flour (Calcium, Iron, Niacin (B3), Thiamin (B1)), Water, Yeast, Vegetable Oils (Sunflower, Rapeseed, Sustainable Palm in varying proportions), Salt, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agents: Ascorbic Acid, E920. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Baker’s bloomer contains 240.3 calories per 100g, with 9.2g of protein, 2.6g of fat, and 43.9g of carbohydrates (2.6g of which is sugar).
What should you do?
If you are following a palm oil-free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer palm oil-free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Baker’s bloomer Palm Oil Free?
No, Baker’s bloomer contains palm oil: the ingredients list names Palm oil, flagged by the Open Food Facts ingredient analysis.
Does Baker’s bloomer contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (Calcium, Iron, Niacin (B3), Thiamin (B1)), Water, Yeast, Vegetable Oils (Sunflower, Rapeseed, Sustainable Palm in varying proportions), S...
What are the nutritional facts of Baker’s bloomer?
Baker’s bloomer contains 240.3 calories per 100g, with 9.2g of protein, 43.9g of carbohydrates, and 2.6g of fat.
How much sugar is in Baker’s bloomer?
Baker’s bloomer lists 2.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Does Baker’s bloomer contain palm oil?
Yes. Palm oil or a palm fraction is named in the ingredients of Baker’s bloomer. If you avoid palm oil, look for an alternative whose label names its fats.