Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating

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Target diet: Palm Oil Free

Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating · Palm Oil Free

Check the label.

The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Nonfat milkcoconut oilchocolateprocessed with alkalimilkwheysoybean oilcocoa

What we checked

Palm oil in the ingredientsNone named
Open Food Facts analysisCould not rule it out
Unnamed fatsThe fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack

This product on every diet

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Nutrition facts (per 100g)

Energy
377 kcal
Fat
24.6 g
Saturated fat
14.5 g
high
Carbohydrates
36.2 g
Sugars
29 g
high
Fibre
1.4 g
Protein
5.8 g
Salt
0.5 g

Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Nonfat milk, milk chocolate flavored coating [sugar, coconut oil, chocolate (processed with alkali), milk, whey, soybean oil, cocoa (processed with alkali), soy lecithin (emulsifier), artificial flavor (vanillin), salt], reese's peanut butter swirl [peanuts, sugar, peanut oil, dextrose, salt, tbhq (preservative)], sugar, corn syrup, coconut oil, contains 2% or less of each of the following: whey, caramel color, guar gum, locust bean gum, mono and diglycerides, carrageenan, vitamin a palmitate.

Why can't we give a definite answer for Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating?

Our automated analysis could not reach a reliable verdict on whether Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating fits a palm oil-free diet. Reasons:

  • The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a palm oil-free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our palm oil free check.

Frequently asked questions

Is Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating Palm Oil Free?

We cannot say for certain. The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack Please check the product label or contact the manufacturer.

Does Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Nonfat milk, milk chocolate flavored coating [sugar, coconut oil, chocolate (processed with alkali), milk, whey, soybean oil, cocoa (processed with al...

What are the nutritional facts of Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating?

Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating contains 377 calories per 100g, with 5.8g of protein, 36.2g of carbohydrates, and 24.6g of fat.

How much sugar is in Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating?

Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating lists 29 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating ultra-processed?

By the NOVA classification in its label data, Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating is in group 4, ultra-processed foods.

Does Reese's, Frozen Peanut Butter Dessert Cup With Chocolatey Coating contain palm oil?

We cannot say from the label. The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack Check the pack for a "no palm oil" claim.