White Cupcakes With Yellow Buttercreme Icing

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Target diet: Palm Oil Free

White Cupcakes With Yellow Buttercreme Icing · Palm Oil Free

Check the label.

The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Cake: SugarEnriched Bleached FlourBleached Wheat FlourNiacinReduced IronThiamine MononitrateRiboflavinFolic Acid

What we checked

Palm oil in the ingredientsNone named
Open Food Facts analysisCould not rule it out
Unnamed fatsThe fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack

This product on every diet

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Nutrition facts (per 100g)

Energy
428.6 kcal
Fat
16.1 g
Saturated fat
5.4 g
high
Carbohydrates
69.6 g
Sugars
53.6 g
high
Fibre
0 g
Protein
3.6 g
Salt
1 g

Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Cake: Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Egg Whites, Modified Corn Starch. Contains 2% Or Less Of: Nonfat Milk, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Mono - And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Soy Lecithin), Dextrose, Artificial And Natural Flavors. Icing: Sugar, Vegetable Shortening (Interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil, Mono - And Diglycerides, Polysorbate 60), Water, Corn Syrup. Contains 2% Or Less Of: Salt, Dextrose, High Fructose Corn Syrup, Modified Corn Starch, Natural And Artificial Flavors, Sorbitan Monostearate, Mono - And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Blue 1, Locust Bean Gum, Citric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives).

Why can't we give a definite answer for White Cupcakes With Yellow Buttercreme Icing?

Our automated analysis could not reach a reliable verdict on whether White Cupcakes With Yellow Buttercreme Icing fits a palm oil-free diet. Reasons:

  • The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a palm oil-free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our palm oil free check.

Frequently asked questions

Is White Cupcakes With Yellow Buttercreme Icing Palm Oil Free?

We cannot say for certain. The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack Please check the product label or contact the manufacturer.

Does White Cupcakes With Yellow Buttercreme Icing contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cake: Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, E...

What are the nutritional facts of White Cupcakes With Yellow Buttercreme Icing?

White Cupcakes With Yellow Buttercreme Icing contains 428.6 calories per 100g, with 3.6g of protein, 69.6g of carbohydrates, and 16.1g of fat.

How much sugar is in White Cupcakes With Yellow Buttercreme Icing?

White Cupcakes With Yellow Buttercreme Icing lists 53.6 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Does White Cupcakes With Yellow Buttercreme Icing contain palm oil?

We cannot say from the label. The fat in this product is listed without naming the plant it comes from, so Open Food Facts could not rule palm oil out. Look for a "no palm oil" claim on the pack Check the pack for a "no palm oil" claim.