
buttermilk, and 1 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Vegetable oils (rapeseed, palm, olive (10%)), water, salt (1.1%), buttermilk (_milk_), emulsifiers (mono - & diglycerides of fatty acids, lecithin), natural flavourings, vitamins A & D.
Our analysis indicates that Vegetable Fat Spread with 10% Olive Oil is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Vegetable oils (rapeseed, palm, olive (10%)), water, salt (1.1%), buttermilk (_milk_), emulsifiers (mono - & diglycerides of fatty acids, lecithin), natural flavourings, vitamins A & D.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Vegetable Fat Spread with 10% Olive Oil contains 531 calories per 100g, with 0.5g of protein, 59g of fat, and 0.5g of carbohydrates (0.5g of which is sugar).
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our vegan check.
No, Vegetable Fat Spread with 10% Olive Oil is generally not Vegan because it contains buttermilk, Milk (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Vegetable oils (rapeseed, palm, olive (10%)), water, salt (1.1%), buttermilk (_milk_), emulsifiers (mono - & diglycerides of fatty acids, lecithin), n...
Vegetable Fat Spread with 10% Olive Oil contains 531 calories per 100g, with 0.5g of protein, 0.5g of carbohydrates, and 59g of fat.
Vegetable Fat Spread with 10% Olive Oil lists 0.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Vegetable Fat Spread with 10% Olive Oil is in group 4, ultra-processed foods.
No, Vegetable Fat Spread with 10% Olive Oil is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.