Check the label.
At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Wheat flour 54,8%, modified starch (tapioca, potato), palm oil, salt, potato starch, red pepper seasoning powder 1,4% [soy sauce (soybean, wheat, salt), yeast extract, red pepper paste, soybean paste, red pepper, dextrin, salt, garlic), wheat gluten, sugar, flavour enhancers: E621, E627, E631, glucose, soy sauce powder (soybean, wheat), soy sauce seasoning powder [soy sauce (soybean, wheat, salt), onion, yeast extract, glucose), yeast extract powder, red pepper powder, dried Chinese cabbage, dried green onion, garlic powder, dried carrot, kelp extract powder (kelp, salt, glucose), dried mushroom, yeast extract, chilli extract powder (chilli extract, glucose), acidity regulators: E450, E451, E500, E501, black pepper powder, dried red pepper, roasted rice powder, colour: E101, green tea extract. Allergy Advice: For allergens, see ingredients in bold. This product may contain traces of barley, milk, eggs, peanuts, fish, celery, mustard, molluscs, crustaceans and sesame.
Why can't we give a definite answer for Yeul Ramen. Ottogi?
Our automated analysis could not reach a reliable verdict on whether Yeul Ramen. Ottogi fits a vegan diet. Reasons:
- At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Yeul Ramen. Ottogi Vegan?
We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.
Does Yeul Ramen. Ottogi contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour 54,8%, modified starch (tapioca, potato), palm oil, salt, potato starch, red pepper seasoning powder 1,4% [soy sauce (soybean, wheat, salt...
What are the nutritional facts of Yeul Ramen. Ottogi?
Yeul Ramen. Ottogi contains 417 calories per 100g, with 10g of protein, 66g of carbohydrates, and 13g of fat.
How much sugar is in Yeul Ramen. Ottogi?
Yeul Ramen. Ottogi lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Yeul Ramen. Ottogi on a Vegan diet?
We recommend caution: the data we have is not sufficient to confirm that Yeul Ramen. Ottogi fits a Vegan diet. Check the label or look for a certified alternative.