
Target Diet: gluten-free
Detected Forbidden Ingredients:
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Flaku crust, (Wheat flour (gluten), salt, corn starch, preservative - calcium propionate E282, potassium sorbate E202, acidity regulator - citric acid E330), sugar, Glucose syrup, water, partially hydrogenated vegetable oils (cottonseed oil, sunflower oil in variable proportion) and [partially hydrogenated vegetable fat (palm oil, palm kernal oil in variable proportion), flavouring, pigmet carotene b], Hellenic Pistachios 6%, breadcrumbs [Wheat flour, whole flower, rye flour (gluten), dough product, hydrogenated vegetable fat (coconut oil), sugar, salt, dextrose, malt flour, ascorbic acid], Cinnamon, Carnation, Flavouring. May contain traces of egg, milk, sessame seed and other nuts
Our analysis indicates that Baklava with hellenic pistachios is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Flaku crust, (Wheat flour (gluten), salt, corn starch, preservative - calcium propionate E282, potassium sorbate E202, acidity regulator - citric acid E330), sugar, Glucose syrup, water, partially hydrogenated vegetable oils (cottonseed oil, sunflower oil in variable proportion) and [partially hydrogenated vegetable fat (palm oil, palm kernal oil in variable proportion), flavouring, pigmet carotene b], Hellenic Pistachios 6%, breadcrumbs [Wheat flour, whole flower, rye flour (gluten), dough product, hydrogenated vegetable fat (coconut oil), sugar, salt, dextrose, malt flour, ascorbic acid], Cinnamon, Carnation, Flavouring. May contain traces of egg, milk, sessame seed and other nuts. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Baklava with hellenic pistachios contains 421 calories per 100g, with 4g of protein, 15g of fat, and 68g of carbohydrates (37g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Baklava with hellenic pistachios is generally not Gluten Free because it contains wheat, rye, malt and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Flaku crust, (Wheat flour (gluten), salt, corn starch, preservative - calcium propionate E282, potassium sorbate E202, acidity regulator - citric acid...
Baklava with hellenic pistachios contains 421 calories per 100g, with 4g of protein, 68g of carbohydrates, and 15g of fat.
No, Baklava with hellenic pistachios is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.