
"emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
corn flour, vegetable oil (high oleic sunflower oil) 18%, sugar, corn starch, glucose and fructose corn syrup, rice flour, soya flour, corn fibre, pea fibre, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier ( soya lecithin)
Our automated analysis could not reach a reliable verdict on whether María sin gluten fits a halal diet. Reasons:
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a halal diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
From the same aisle, these pass our halal check.
We cannot say for certain. "emulsifier": can be made from plant oils or animal fat; the label does not name the source (Mushbooh) Please check the product label or contact the manufacturer.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: corn flour, vegetable oil (high oleic sunflower oil) 18%, sugar, corn starch, glucose and fructose corn syrup, rice flour, soya flour, corn fibre,...
María sin gluten contains 470 calories per 100g, with 5.1g of protein, 66g of carbohydrates, and 19g of fat.
María sin gluten lists 19 g of sugar per 100 g.
By the NOVA classification in its label data, María sin gluten is in group 4, ultra-processed foods.
We recommend caution: the data we have is not sufficient to confirm that María sin gluten fits a Halal diet. Check the label or look for a certified alternative.